We are excited to share our favorite recipes with you. Check them out by clicking on the photos below! More recipes, food storage information, and preparation tips will be added through out our 2018 CSA Season!
Have a tip, trick, or recipe you would love to share? Comments are welcome on our weekly Blog posts!
Chop, Use, Store!
Learn more about how to use them
and where they come from!
Click on the photo to see this yummy and very easy recipe!
Farm Fresh Frittata
This is a Chef Dylan exclusive
your family will love!
Sweet Chili Chicken with Pak Choi. Click on the photo to find our more about this "Chinese Cabbage".
A fun dish using Sage for the summer!
Pork, Sage & Apple Burgers
Not your regular burger - this one is bursting with savory Sage!
This sweet bread is our favorite for any time of the day!
Featuring Cinnamon Basil
The perfect way to use leftover herbs and garlic scapes!
Swiss Chard + Pak Choi
Quick and easy sauté for leafy greens and colorful veggies!
Preparation and storage tricks for
the best sweet corn in Nebraska!!
Kohlrabi Apple Slaw
A new way to make coleslaw
with a fruity -julienned- edge!
Honey Mustard Chicken
Featuring C & Czzz Bzzz's honey products!
Recipes and preparation tips!
This 'eggy' twist is exciting!!
With Okra, Peppers, and Sausage.